You can cook Uncle Tobys Traditional Oats on a stovetop or microwave, but we recommend the stovetop method if you've got the time.
Ingredients
Stovetop method
1½ cups of Uncle Tobys Traditional Oats
3⅓ cups of water or skim milk
Microwave method
1 cup of Uncle Tobys Traditional Oats
1½ cups of water or 1⅓ cups of skim milk
Method
Stovetop method
Place 1½ cups of oats and 3⅓ cups of skim milk into a thick-based saucepan.
Bring to a boil, stir, then boil for 5 minutes until oats are thick and creamy.
Add a dash of skim milk after cooking. Serve into bowls and add your favourite toppings (LINK) for a delicious and wholesome start to your day.
Microwave method
Add 1 cup of oats and 1½ cups of water or 1⅓ cups of skim milk to a microwave-safe bowl.
Cook on HIGH for 2½ minutes, then stir.
Cook for a further 2 minutes.
Serve into bowls and add your favourite toppings for a delicious and wholesome start to your day.
To serve 1, use ½ cup of Uncle Tobys Traditional Oats and ¾ cup of water or ⅔ cup of skim milk. Cook for 1½ minutes, stir, then cook for 1 minute more.
To serve 3, use 1½ cups of Uncle Tobys Traditional Oats and 2¼ cups of water or 2⅔ cups of skim milk. Cook for 3 minutes, stir, then cook for 3 minutes more.