With whole blueberries for a tasty and satisfying snack
Ingredients
2 cups (300g) self-rising flour, sifted
½ cup (50g) brown sugar
2 x 35g Uncle Tobys OATS Quick Sachets Blueberry
1 cup (150g) over-ripe banana, mashed
1 egg
½ cup (125mL) sunflower oil
1 tsp vanilla extract
½ cup (45g) blueberries
2 cups (500g) low fat blueberry yoghurt
Method
Preheat oven to 180°C/160°C fan-forced. Line a 12-hole (1/3 cup/80mL) muffin pan with paper cases.
In a large bowl combine sifted flour, brown sugar, 1½ sachets Uncle Tobys OATS Quick Sachets Blueberry; reserve remaining half of sachet to sprinkle on top of muffins. Make a well; and pour in combined mashed banana, egg, oil, vanilla extract, blueberries and yoghurt ; mix until just combined.
Evenly divide mixture into prepared muffin cases and sprinkle muffins with reserved Uncle Tobys OATS Quick Sachets Blueberry; bake for 25 minutes or until golden.